Strandpaviljoen Buiten

Located at the end of the Zwarte Pad on Scheveningen’s northern beach, Strandpaviljoen Buiten is a relaxed coastal retreat dedicated to "playing outside" in a sustainable way. This eco-conscious pavilion is a pioneer of organic dining, holding the highest Green Key certification for its commitment to responsible business practices and local sourcing. The kitchen specializes in a "Mediterasian" fusion menu—blending Mediterranean flavors with Asian and South American influences—alongside an extensive selection of vegan options and biological wines. Beyond its sun-drenched terrace, the venue serves as a versatile location for beach weddings, corporate events, and large private parties. Whether visiting for a seasonal Chef special or a fresh smoothie, guests enjoy an authentic, "honest" kitchen experience in a tranquil seaside setting.