
Situated in the heart of the iconic La Croisette in Cannes, France, Plage 3.14 is a modern beachfront restaurant and private beach that prioritizes well-being and bioethics. Open year-round for lunch and during the summer months for dinner, the venue offers an atmosphere conducive to relaxation with views of the Mediterranean Sea and the Esterel mountains. The culinary experience is led by chefs Bruno Laplace and Frédéric Nortier, who craft gourmet menus featuring fresh, local products from French Riviera markets, with a strong focus on organic and gluten-free ingredients. Guests can lounge on comfortable mattresses or enjoy the "Apéro Sunset" happy hour with signature cocktails and tapas. Beyond daily leisure, Plage 3.14 is a premier destination for corporate seminars and private celebrations like weddings, offering adaptable, modular spaces for up to 300 guests.